Classic syrups

The base syrups every bar runs on: 1:1, rich 2:1, demerara, brown sugar, honey and the no-heat method.

Simple syrup ratios · How long syrup lasts · Troubleshooting · Gear: Bottles & Storage

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Classics at a glance

SyrupTimeKeepsBest in
Classic Simple Syrup6 min1 monthOld Fashioned, Mojito
Brown Sugar Syrup8 min3 weeksShaken espresso, Iced latte
Honey Syrup4 min2 weeksBee's Knees, Gold Rush
Rich Simple Syrup (2:1)8 min3 monthsOld Fashioned, Daiquiri
Demerara Syrup9 min2 monthsOld Fashioned, Rum Old Fashioned
Cold-Process Simple Syrup (No Heat)20 min3 weeksDaiquiri, Tom Collins

Shortcuts

Kits for these syrups

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Make it easier

Gear for these syrups

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Our pickIllustration of swing-top bottle
Our pick

Otis Classic 16 oz Swing-Top Glass Bottles (6-pack)

Airtight swing caps keep syrup fresh for weeks, and 16 oz holds a full batch. Spare gaskets, labels and a marker included.

Best for Storing and gifting any syrup

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BudgetIllustration of glass jar
Budget

Ball Regular Mouth 16 oz Pint Mason Jars (12-pack)

Tough, heat-safe glass you can pour hot syrup straight into. Lids seal tight and replacements are sold everywhere.

Best for Big batches and everyday storage

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Illustration of Ball Wide Mouth 16 oz Pint Mason Jars (12-pack)

Ball Wide Mouth 16 oz Pint Mason Jars (12-pack)

The wide opening makes it easy to pack in fruit, herbs or peels for infusing, then pour through a strainer.

Best for Fruit and herb infusions

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Illustration of squeeze bottle

OXO Good Grips Chef's Squeeze Bottles (12 oz + 16 oz)

Thick and thin tips for drizzling caramel or chocolate syrup over lattes and desserts, with measurement marks on the side.

Best for Sauces, drizzles and latte art

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